The Lodge Restaurant Menu

We specialise in meat, fish and combos

Family Feasts from The Braai


Some southern african terms you may not have heard before…

Boerewors, or Wors – meaning Farmer Sausage. Beef, Pork & Lamb, with Coriander Seeds, Cloves and other Herbs and Spices
Biltong – Air Dried Beef, cured in Vinegar and Spices
Sosaties – Skewers of Chicken, Pork or Beef
Pap & Chakalaka – Firm Maize Meal, similar to Polenta. Served with a Curry Tomato Relish
Bunny Chow – A Rich Stew served inside a Half Loaf of Bread or a Bun

All prices include VAT. Service Charges are NOT included